Travels with a Gourmet

a food lover's travels, memorable meals, culinary trials and gastronomic experiences

Had an impromptu lunch at the San Pedro branch of Da Bruno yesterday and was surprised at the consistency and quality of the food. I had been to Da Bruno several times before but never got around to writing about it. I have to say that I understand now why so many people are regulars at this family-run chain of restaurants – the food is simple and delicious, the ingredients fresh and the waitstaff are extremely friendly.

We started with a no-cheese pizza, just a thin crispy crust with fresh tomato sauce and garlic, followed by an arugula and Parmesan salad. Then I had the pumpkin ravioli with butter and sage and A had the potato gnocchi with a tomato cream sauce. Both were very good and the portions were perfect. It’s a nice place to have a quick al fresco lunch during the week.
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Da Bruno
Avda. Del Mar
Urb. San Pedro del Mar 1E
29670 San Pedro de Alcántara, Malaga
Tel.: +34 952 78 68 60
Open from noon to midnight, Closed on Mondays
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