Travels with a Gourmet

a food lover's travels, memorable meals, culinary trials and gastronomic experiences

Tokyo is my second favorite city after Paris and it’s because the Japanese are the most similar to the French in their love of gastronomy and beauty, from the beautifully presented food in individual dishes or lacquered bento boxes to the intricately-wrapped packages in the boutiques and food shops.  When I was at Le Cordon Bleu, it was always my Japanese classmates …

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Sunday evenings are when we have our family dinner out and since Sentosa Cove’s Quayside Isle  is much more pleasant than the overcrowded Resorts World complex, we end up heading there for an early dinner al fresco overlooking the marina.  Since Quayside Isle opened in December 2012, there have been several changes in the restaurant offerings – …

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The Populus Coffee & Food Co (the name’s a mouthful) opened around six months ago in a shophouse along Neil road.   The long narrow space has been carefully redesigned using a lot of wood, from the ceiling and wall tiles to the counter, complemented by modern metal accents like the industrial lighting and iron shelving.  The …

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I’m playing catch up as I’ve abandoned my blog for months now since we moved to Singapore and have just had several hours straight to sit down at my desk to blog. Although we went back to Bali in January of this year for a long weekend (haven’t been since we left in March 2012), …

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